The COVID pandemic has been tough on all of us. One industry that has been affected significantly is restaurants; both QSR and FSR models.
To find out what the temperature was for new potential buyers, we conducted a survey in October 2020 that yielded interesting insights about what the future looks like for franchising both now and into the future.
This survey was conducted in October 2020 with the goal of collecting feedback on current perspectives on potential business investments. Respondents were given the opportunity to select between several predefined answers, as well as write in their own answers.