No matter what you’re looking for, State & Main offers a variety of franchise partnership opportunities for both new restaurants as well as existing restaurant sales.
If you’re looking to:
Let’s connect and we’ll share our application process and provide you more information about available and upcoming opportunities.
INQUIRE NOWPhone: 905-760-2244, ext.2255 |
Toll-Free: 888-854-4402, ext.2255 |
Email: franchising@recipeunlimited.com
Have questions about franchising? Please fill out the form below to receive an email from our Franchising Team.
Let us help you unlock the value in your independent restaurant.
Since State & Main is a part of the Recipe family of brands, that means you as an owner get a competitive advantage when opening a restaurant with us. Recipe supports over 1,200 restaurants which ensures an owner will benefit from our economies of scale, exclusive partnerships and robust support system.
There are always ownership opportunities if you’re interested in opening a State & Main. Click here to see the current restaurant opportunities. You can also connect with our franchising team to learn if there are any existing franchises for sale. Don’t see any ownership opportunities in your market? Let’s talk, we’re always exploring new markets.
The total investment to open a State & Main is $2,300,000 - $2,800,000 with $920K - $1.1M cash required. Our franchising team can walk you through specifics to ensure you’re equipped with the right information to get started and on your way to opening a restaurant.
The first step in getting your restaurant franchise started would be to speak to a member of our team. When we connect, we’ll share what restaurant franchises are currently available and also get to learn more about you so that we can match you to the right franchise opportunity. We’re always on the lookout for franchise partners that demonstrate passion for the hospitality industry, are dedicated to providing the perfect guest experience, have strong leadership skills, excellent business acumen and someone who is motivated to be hands-on with the operations side of their restaurant. Restaurant experience is an asset, but not a prerequisite, our franchisees come from all walks of life. We like to talk to anybody who is interested in learning more about franchising, regardless of whether your inquiries are more exploratory or immediate. You can get in touch by clicking here.